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semi-finished
semi-finished cooked
Sponge cake
PANSPA
slice cooked
40x30
ROLPA
roullè
56x38x0,7
Sponge cake
Pizza base
BASI
sfoglia Ø 11
50 g
Pizza base
raw vol-au-vent
VOTO
medium row Ø 6
~ 20 g
raw vol-au-vent
Puff pastry
SPSF
cruda laminata 38x58
~ 900 g
PSF
blocco 38x25
1250 g
Puff pastry
Cream sac à poche
SACPO
6 Sac à Poche da 1000 g l'una a cartone
Cream sac à poche